The Starters

Duck Foie Gras Terrine, And its redfruits heart25 €

Balck radish soup, Wasabi whipped cream18 €

Morels Croute, Yellow wine sauce from Arbois25 €

Smoked Salmon Panacotta, raspberries foam21 €

Goat Nougat with honey18 €

We pay the greatest attention to the freshness of the products that
are available to you, If any of them are missing, please excuse us.

Our Meats

Pan-fried beef, Roquefort sauce / Yellow wine and morel sauce32 €

Free-range Chicken from Jura, Yellow Wine Sauce from Arbois with Morels33 €

Sweetbreads, braised in Meunière style28 €

Duck breast with red fruits 29 €

Rack of Pork, Jura Honey sauce22 €

Our Fishes

Market Fish with its vegetables20 €

Scallops, Truffle cream and leek Fondue 26 €

Fillet of Trout, grilled sesame and Coconut milk sauce26 €

Fillet of Bass in herbs crust with peanuts26 €

Risotto with leek (for vegetarians) 22 €

Our dishes are accompanied by a garnish from the market

The cheeses

Cheese selection

Matured or fresh, From our pastures in the Jura and elsewhere10 €

Comté Trilogy

Young, fruity and old With gourmet and surprising pairings10 €

Fromage blanc du Jura in faisselle

Plain or with cream 8.50 €

Desserts

In order to make your service more pleasant, we thank you for choosing
your dessert at the beginning of the meal.

Chocolate Secret with “Griottines” 10.00 €

Lime Rose 9.50 €

Iced Nougat, pistachio and red fruits syrup 9.50 €

Dried Pruned with Armagnac, cream and Mirabells 9.00 €

Lemon cake with a lime insert 10.00 €

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