The Starters

Soup of Pumpkin, with four spices 16 €

Poultry livers, in terrine, onions candied with grenadine 20 €

Morel Croute, yellow wine sauce from Arbois 21 €

The Trout, in a Hurry, with vegetables and mixed salad 20 €

The Crayfish, tails, in gratin 20 €

We pay the greatest attention to the freshness of the products that are available to you, If any of them are missing, please excuse us.

Our Meats

Pan-fried beef, morel and Yellow Wine from Arbois sauce 31 €

Poulet from Jura, yellow Wine Sauce from Arbois with Morels 32 €

Veal Tendrons, mushrooms sauce 22 €

Lamb, saddle Steak, full-bodied juice 25 €

Our Fishes

Market Fish with its vegetables of the moment 19 €

Artic Char, with a Citrus butter 20 €

Pike-perch Fillet, with a Savagnin sauce 25 €

Red fish fillet, pontarlier sauce 20 €

Vegetarian Pasta, with vegetables of the day 19 €

All our dishes are accompanied by the market’s vegetables

The cheeses

The Cheese Selection

Refined or fresh, from our Jura pastures and elsewhere 9 €

Comté Trilogy

Young, fruity and old, with gourmet and surprising combinations 8 €

Fromage blanc du Jura in faisselle

Plain or with cream7 €

Desserts

In order to make your service more pleasant, we thank you for choosing your dessert at the beginning of the meal

Citrus Fruits, thyme syrup and green lemon sorbet 8.50 €

Crème Brûlée, vanilla of Madagascar and chocolate ice cream 9.50 €

Chestnuts, in a little Tart with a whipped cream 9.50 €

Chocolate cake, with English cream 10 €

Griottines, in a Panacotta, with pistach 9.50 €